Happy St. Patrick's Day! I'm not Irish but will celebrate just about anything.
To mark this special day my sons and I made Peppermint Patties from "How it all Vegan".
These things were SUPER easy to make and very yummy.
We tried to make hearts and shamrocks but once they were dipped it was really hard to tell. So do yourself a favour and go with round balls, much easier to shape and dip.
The filling is SOOO easy:
2 cups of powdered sugar
1 tbsp. vegan marj.
2 tsp peppermint extract
2 tbsp vegan milk ( I used rice milk)
Blend it all together until its a paste, form into balls, freeze 15 min. Dip into melted chocolate with a bit or margarine. SWEET!