Sugar Suzuki

Tuesday, October 05, 2010

Some cakes you make are pretty boring, you’re just giving the client what they want!  Then there are those cakes you get to do as you wish, what I like to call the “free reign” cakes!  This past weekend I delivered just such a cake.  My sweet friend Wendy turned 40 recently and had her party on Saturday night.  We were already booked elsewhere so we missed the shindig, but I got to go nuts with some sugar!

Fire pit and Stringer Pond

Wendy's Apple Orchard

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The icing is butter cream with meringue powder, all the decorations are made of fondant with gum-tex, except the pretzel logs in the fire pit and the chocolate rocks for the pathway. The pond is piping gel tinted blue.


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